BP-01
Bakery & Patisserie
3 months · 36 classes
Master dough, delicate pastry and beautifully finished desserts. A practical introduction to breads, cakes, plated desserts and the science of baking.
Who can join?
No professional experience required.
Your instructor
Chef Rahman
Invest in your craft
BDT 35,000.00
Admission fee: BDT 3,000.00
- Start date
- 2026-10-05
- End date
- 2027-01-05
- Seats per course batch
- 20
- Certificate
- Available on completion
Available batches
October Bakery
Mon, Wed · 2:00 PM – 5:00 PM
20 seats remaining